Moong Dal
| Botanical Name : | Phaseolus Aureus |
| English Name : | Gram Beans |
| Hindi Name : | Moong Dal |
| Family Name : | Fabaceae |
Cultivation
Africa, Asia & America
Varieties
Yellow, Split Green Moong, and Whole Green Moong Dal
Nutrition Value
calories, sodium, fat, dietary fiber, potein and sugar
Usage
Used for making daals, curries and subzis
Packing
Bulk in contaniers & 50 kgs