Non Basmati Rice
Sona Masoori Rice Jeera Samba Rice 100% Broken Rice Ponni Rice IR 64 Rice IR 8 Rice Matta Rice Idli/Kranti Rice Non Basmati Rice Non-Basmati types come in a wide
Sona Masoori Rice Jeera Samba Rice 100% Broken Rice Ponni Rice IR 64 Rice IR 8 Rice Matta Rice Idli/Kranti Rice Non Basmati Rice Non-Basmati types come in a wide
Botanical Name : Curcuma Zedoaria English Name : Zeodary Roots Hindi Name : Galangal Root / Jangli Haldi Family Name : Zingiberaceae (Ginger) Cultivation India, Indonesia, Nepal. Zedoary Root Varitey First one is the
Botanical Name : Lathyrus Aphaca English Name : Yellow Peas Hindi Name : Toor Family Name : Fabaceae Cultivation Main Cultivation in Canada, France, Ukraine. Yellow Pea or Matar/ Vatana is dry field Pea, with
Botanical Name : Triticumspp English Name : Wheat Flour Family Name : Poaceae About Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially
Botanical Name : Vigna Mungo English Name : Black Gram Hindi Name : Urad Dal Family Name : Fabaceae Cultivation South Aisa. Varieties Whole urad. split black urad with skin. and split washed white urad.. Nutrition
Botanical Name : Vigna Mungo English Name : Black Gram Hindi Name : Urad Dal Family Name : Fabaceae Cultivation South Aisa. Varieties Whole urad. split black urad with skin. and split washed white urad.. Nutrition
English Name: Turmeric Powder About India is the largest producer and exporter of turmeric powder. Bangladesh, Pakistan, Taiwan, Srilanka, Burma are other significant producers of turmeric powder. US is the
Botanical Name : Curcuma Longa L English Name : Turmeric Finger Hindi Name : Haldi Family Name : Zingiberaceae Premium Quality Turmeric Finger Cultivation Turmeric has been cultivated in India for centuries. Additionally, as