Red Lentils

Red Lentils


Botanical Name : Lens Culinaris
English Name : Red Lentils
Hindi Name : Masoor Dal
Family Name : Fabaceae

Cultivation

Canada, Turkey, Australia, India, Nepal, Africa.


Varieties

Red Split Lentils, Machine clean, Sortex Type.
Red Whole Lentils without skin Sortex type (FootBall).
Oil Polish, Water Polish.


Nutrition Value

Carbohydrates, Sugars, Dietary fiber, Fat, Protein, Vitamin C, Calcium, Magnesium, Phosphorus, Potassium, Sodium.


Usage

Used for making dhal’s.


Packing

50 kgs, 25 kgs, 15 kgs.

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