Liquid Glucose

Liquid Glucose


Botanical Name : Zea Mays
English Name : Liquid Glucose

About

Glucose syrup is regular conversion, ion-exchanged syrup, produced under very stringent manufacturing specification. It is a purified, aqueous solution of nutritive saccharides obtained from starch. Generally known as corn syrup manufactured by subjecting starch to high temperature in presents of acids. Normally glucose syrup is a mixture of Dextrose, Tetra and Penta in higher saccharides.


Usage

Confectionary & Ice-Cream Industry.
Bakery Industry.
Tobacco Industry.
Pharmaceutical Industry.
Tanning Industry.

Translate »